Tomatoes! (Celebrity heirloom variety)
And more tomatoes!
And a few more tomatoes (Yellow Brandywine variety)
BBLT! (bacon, basil, lettuce and tomato)
Tomato-mushroom pizza with half pepperoni!
Julia Child's stuffed tomatoes (Provençal)!
Lasagna!
Tomato pie!
Tomatoes, from small to large: mine, the CSA's, my mom's
And a big bunch of my mom's.
And now I'm going to go eat some leftover orzo with yellow tomatoes and peppers and onions and cheese. Or, since I had that for lunch, maybe a good old-fashioned Tennessee tomato sandwich.
If you want to come make me every single one of your tomato recipes, I will let you.
ReplyDeleteI second Alexandra. I have been on this kick lately of eating tomatoes with chevre and olive oil. Mmmm.
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